Cutting boards
Durable cutting boards for safe and efficient cutting in catering kitchens. Available in different sizes and materials.
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Cutting board PE, raised edge, white
Plate thickness; 10 mm Features;The curved front prevents the cutting board from slipping,Food safe,Dishwasher safe Stopper edge;Yes Cutti...
View full detailsCutting board HACCP GN 1/1
Cutting board HACCP GN 1/1
Cutting board HACCP GN 1/1
Cutting board HACCP GN 1/1
Cutting board HACCP GN 1/1
Cutting board HACCP GN 1/1
Cutting board rack
Made of PP (polypropylene). Holds 6 boards up to 2.6 cm thick. Not dishwasher safe.
Cutting board rack
For 6 cutting boards up to 20 mm thick.
Cutting board HACCP Gastronorm 1/1
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/1
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Cutting board HACCP Gastronorm 1/2
One side with sap groove, other side completely smooth.
Meat board
Solid beech wood. With sap groove.
Cutting board with handle
Solid beech wood.
Cutting board with handle
Made of polyethylene HDPE. Both sides suitable for cutting.
Cutting board with handle
Made of polyethylene HDPE. Both sides suitable for cutting.
Cutting board with handle
Made of polyethylene HDPE. Both sides suitable for cutting.